Salary:                  Between £29,455.01 - £31,953.20 (depending on experience) plus benefits

Job type:             Permanent

Hours:                 39.25 hours per week

St John’s College is looking to appoint a Functions Supervisor to join the College’s Catering Department.

The post is responsible for ensuring the smooth operation of all public and private dining rooms and associated areas in terms of food service, staff supervision and cleaning.

The successful candidate will possess a Basic Food Hygiene Certificate (preferably Intermediate Food Hygiene Certificate) and have knowledge of Silver service and other styles of food service, HACCP principles, COSHH regulations. They will also have a strong attention to detail, a high level of discretion and a positive attitude towards work, colleagues and customers.

The College offers a competitive benefits package including membership of a defined contributory pension scheme, 36 days’ annual leave (inclusive of Bank Holidays), access to a ‘cash plan’ healthcare scheme currently provided by Simplyhealth, free lunch (up to a specified monetary limit), free use of an on-site Gym and free parking close to the College site.

For further particulars and an application form, please click on the link below, email recruitment@joh.cam.ac.uk or telephone 01223 338794.

The closing date for the receipt of completed applications is 9.00am on Friday 21 April 2023.

Early applications are encouraged as we reserve the right to close this vacancy early if we find a suitable candidate.

In applying for this role, you will provide personal data which the College will process in accordance with its data protection obligations and its Data Protection Policy. Please see attached for a copy of our Data Protection Statement for further information about how we process your personal data.